Bulleit Rye vs Lot No. 40: (Which Whiskey Wins?)

Last Updated on: 9th April 2024, 01:26 pm

J Highland

J Highland is a certified sommelier with 30 years in the liquor industry, owning a pub, a liquor store, and moonlighting as a spirits distiller.

Discover the differences between Bulleit Rye vs Lot No. 40 in this head-to-head comparison and decide which Whiskey is better for You!

Quick Note: Running a pub and liquor store provides me ample access to various spirits, in addition, I moonlight as a spirits distiller. I assess them using customer feedback, expert opinions and online research.

Written by: J Highland

Bulleit Rye vs Lot No. 40: Comparison

Bulleit Rye: A bold, spice-forward rye with a palate of caramel, spearmint, and vanilla, complemented by a rye and oak spice finish. Ideal for those who enjoy a spicy kick in their sips and cocktails.

Lot No. 40: Offers a unique 100% rye experience with a smooth blend of caramel, vanilla, and mint on the palate, leading to a long finish with hints of spice and orange. Perfect for those seeking a subtler hint of spice.

Verdict: Bulleit Rye stands out with its high rye content and bold flavors, making it a favorite for cocktail enthusiasts seeking depth and spice. Lot No. 40, with its 100% rye grain bill, offers a smooth, approachable option with a complex yet subtle spice profile, appealing to those who prefer a gentle sip, states whiskey expert Neil Coleman.

Unleash the Spice: Bulleit Rye’s Bold Kick in a Bottle

Nose: Mint, cedar, vanilla, rye spice
Palate: Caramel, spearmint, vanilla, rye spice
Finish: Rye spice, oak spice, old leather
Alcohol content: 90 proof (45% ABV)
How to drink: Rocks, cocktails
Similar to: Sazerac Rye

Bulleit Rye isn’t your average rye. Clocking in at 95% rye grain, it delivers a punchier, spicier flavor compared to most, making it a standout choice for rye enthusiasts. If you’re looking for a smooth sipper with a kick or a bold addition to your cocktails, here’s why Bulleit Rye might be your new go-to:

Aroma: Think soft mint, cedarwood, and a touch of vanilla, complemented by the signature rye spice. A pleasant invitation to what awaits.

Taste: Get ready for a burst of rye spice on the palate, balanced by hints of spearmint, caramel, and vanilla. Sweetness plays nicely with the spice, creating a complex and engaging experience.

Finish: This rye doesn’t fade away quickly. Expect a medium-to-long finish, featuring lingering mint and a touch of charred oak to warm you up.

Is it good? Absolutely! Bulleit Rye is a smooth and classic rye that’s easy to sip and enjoy neat. Its sweet profile makes it approachable, but don’t let that fool you – the rye spice shines through, making it more interesting than your average smooth whiskey.

Cocktail Champion: This is where Bulleit Rye truly shines. Its bold spice adds a welcome kick to cocktails, elevating classics like the Old Fashioned and Manhattan. Don’t be afraid to experiment with unconventional mixes – Bulleit Rye holds its own with cola, ginger ale, or even fruit juices.

Beyond the Sip:

Aged mystery: No official age statement, but whispers suggest it’s aged between 5-6 years in heavily charred casks, contributing to its bold flavor.
Award-winning: Double Gold and Gold Medals at the San Francisco World Spirits Competition solidify its quality.
MGP magic: While Bulleit doesn’t distill it themselves, it’s crafted at MGP of Indiana, known for other ryes like Templeton and Whistlepig.
Diageo connection: The Bulleit brand is owned by London-based Diageo (Johnnie Walker), ensuring global reach and brand power.

Remember: If you’re looking for a smooth yet spicy rye that excels in both sipping and mixing, Bulleit Rye is worth exploring. Its bold character might just become your new favorite way to experience the unique world of rye whiskey.

Lot No. 40: A Smooth Rye Ride with a Subtle Hint of Spice

Nose: Grass, mint, clove, honey
Palate: Caramel, vanilla, spice, mint, grass
Finish: Long, spice, orange, rubber
Alcohol content: 86 proof (43% ABV)
How to drink: Rocks, cocktails
Similar to: Royal Crown

Calling all rye whiskey fans! Lot No. 40 takes classic rye up a notch with its 100% rye grain bill, making it a unique option in the whiskey world.

This Canadian rye stands out alongside other big names like Alberta Premium and Whistlepig, offering a distinct spicy personality that shines in cocktails, especially the Old Fashioned where it can truly hold its own against bourbon.

Dive into the Rye:

Aromatic Adventure: The nose greets you with classic rye notes of freshly cut grass and cool mint, accented by warm hints of clove and a touch of honey sweetness.
Smooth & Satisfying: Lot No. 40 boasts a medium body that coats your palate pleasantly. Expect a smooth and sweet flavor profile, where notes of caramel, vanilla, and mint mingle with warming spices like cinnamon, cardamom, and clove.
Lingering Delight: The finish is surprisingly long, leaving you with subtle hints of orange, lingering rye spice, oaky touches, and a whisper of rubber that adds intrigue without being off-putting.

Is it Right for You?

If you’re looking for a smooth and easy-to-drink rye whiskey that’s free from harsh edges, Lot No. 40 is a great choice. It’s enjoyable neat with a splash of water or on the rocks, but keep in mind it might not pack the punch some prefer in cocktails.

Beyond the Sip:

100% Rye Power: This whiskey uses a blend of 90% Canadian rye and 10% malted rye, making it truly unique.
Copper Crafted: Each drop is distilled in a single, massive 12,000-liter copper pot still, adding a touch of artisanal magic.
Age of Mystery: While no official age statement exists, whispers suggest it spends around 3 years maturing.
Canadian Roots: Lot No. 40 hails from the renowned Hiram Walker Distillery in Windsor, Ontario, owned by the prestigious Pernod Ricard group, known for brands like Glenlivet.

So, there you have it! If you’re seeking a smooth and approachable rye with a distinct character, Lot No. 40 might just be your next great discovery. Remember, while it shines solo, keep in mind its limitations in cocktails if you crave a bolder punch.