Discover the differences between Aberlour 12 vs GlenDronach 12 in this in-depth comparison and decide which Single Malt is better for You!
Aberlour 12 Double Cask
- Nose: Raisins, baking spice, charred oak.
- Nose: Caramel, spice, nutmeg, charred oak.
- Finish: Chocolate, cinnamon, charred oak.
Nose is quite pleasing as it offers a scent high in raisin, followed by baking spice and charred oak.
On the palate, Aberlour provides a good mouthfeel as it has a creamy texture. First sip hits with spice, but nothing too severe, as you keep drinking it caramel pops-up, along hints of nutmeg and charred oak.
The finish has a decent length, with a hint of bitter chocolate and cinnamon, along more charred oak which is present from start to finish.
Adding a drop or two of water releases more caramel, although it also brings more charred oak.
Overall, Aberlour 12 is a good malt, not overpowering, rich and sweet, smooth and gentle on the throat, making a good combination of easy going and yet interesting.
Something that I particularly like about this malt is the bottle design, that it’s not only unique but quite classy.
There are a few facts worth knowing about this whisky:
- Bottled at 80 proof (40% ABV).
- Aged in both traditional oak casks and Oloroso sherry butts. Spanish Oloroso casks convey sweet notes of dried fruits, caramel, plums and cherries to the Aberlour.
- The distillery was founded in 1879 by James Fleming, his motto was ‘Let the deed show.’
- In 1975 Aberlour was acquired by Pernod Ricard, a French drinks giant who also owns Chivas Regal, Glenlivet, among several other brands.
- Aberlour is one of the biggest contributors of whiskies to Chivas Regal’s blends.
- Nose: Caramel, honey, apple.
- Palate: Vanilla, caramel dried fruit.
- Finish: Oak, dried fruit, sherry.
The nose is quite aromatic, rich in toffee and honey, along a touch of apple.
On the palate, the GlenDronach has a creamy feel as the body feels thick. Flavor delivers caramel and vanilla up-front, followed by a rich dried fruit note.
The finish is long with very little warmth to it, leaving an aftertaste of oak, dried fruity and sherry behind.
GlenDronach drinks beautifully making one of the top 12 year single malts. No harshness or off-putting notes and a tasty profile makes it entirely satisfying.
No need to add water or ice, it’s perfect as it is.
The GlenDronach ages for a dozen using in a combination of Oloroso, a variety of fortified wine, and Pedro Ximenez, a velvety and sweet sherry wine from Spain, casks.
This combination of casks is what gives the GlenDronach the strong Sherry wine presence and the nutty and sweet flavor.
GlenDronach is a great option for those fond of Whisky rich in sherry wine notes.
There are a few facts worth knowing about the GlenDronach 12:
- Bottled at 86 proof (43% ABV).
- Gold at the 2017 San Francisco World Spirits Competition.
- Gold at the 2017 World Whiskies Awards.
- The GlenDronach distillery dates back to 1826 when it was founded by James Allardes.
- Dr. Rachel Barrie is the current master distiller and one of the few women distilling whisky in Scotland.
- This brand is owned by U.S. based Brown Forman.
Aberlour 12 vs GlenDronach 12: Price comparison
Prices are approximate and stated in USD:
Aberlour 12 vs GlenDronach 12: Which is better?
Both are among the best in its class, yet the GlenDronach is better
|Whiskey||Aberlour 12||GlenDronach 12|
- I’ve included both in my list of the best 12 year single malts, yet the GlenDronach ranks higher.
- This is a velvety smooth, yet tasty sherried whisky that drinks incredibly easy.
- Aberlour is quite good, though, it comes with a high oak char note and is a bit warmer.
I am a bar and liquor shop owner in Oaxaca, Mexico where I have tasted hundreds of different spirits; perhaps more than I should!