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High West Double Rye vs Templeton Rye: Head to Head!

Discover the differences between High West Templeton Rye vs Templeton Rye in this in-depth comparison and decide which Rye Whiskey is better for You!

High West Double Rye

high-west-whiskey
NoseHoneysuckle, oak, cinnamon
PalateClover honey, apple cider, mint, oak, cinnamon
FinishMedium to long, apple pie, rye spice
Alcohol content92 proof (46% ABV)
How to drinkRocks, cocktails
Similar toBulleit Rye, High West Rendezvous

The nose offers a subtle sweet aroma, along oak and cinnamon.

On the palate the High West provides a nice buttery feel, starts out sweet, followed by rye spice, mint, and cinnamon.

The finish is smooth with very little to no burn, leaving an aftertaste rich in rye spice, baking spices and brown sugar. There is a bit of black pepper on the tail, but nothing terrible as it goes down smoothly.

The High West Double Rye drinks nicely neat, although a drop of water will bring-out some sweetness making it an easier drinker.

Overall, the High West is a good option for those who want a sweet rye whiskey, not too spicy, with very little burn. There is nothing remarkable or outstanding about the High West but it drinks nicely, nonetheless.

There are a few facts worth knowing about the High West Double Rye:

  • This is a blend of 2 straight rye whiskeys with ages ranging from 2-7 years. The current offering no longer includes a 16 year whiskey in the blend.
  • The first whiskey is distilled at the MGP Distillery in Indiana using a mash 95% rye and 5% malted barley.
  • The second whiskey is crafted at High West using 80% rye and 20% malted barley.
  • Earned a score of 90 points from Whisky Advocate.
  • The High West Distillery is located in Park City, Utah better known for some of the best ski slopes in the world.

Templeton Rye

templeton-rye
NoseHoney, vanilla, blueberry
PalateRye spice, vanilla, oak, oak spice
FinishCharred oak, oak spice, caramel
Alcohol content80 proof (40% ABV)
How to drinkRocks, cocktails
Similar toBulleit Rye, Knob Creek Rye

The nose is quite smooth and sweet with a pleasing honey aroma, followed by a note of vanilla and blueberry.

On the palate, the Templeton Rye feels thin as it has been watered-down to 80 proof. Flavor hits with a bit of heat at first, that gives way to rye spice, vanilla, oak with a light bitter note coming from the oak spice.

The finish is short, with a warming note to it as it burns a bit on the way down, with notes of oak char, oak spice and a tad of caramel.

Adding water makes it a bit better as it releases caramel and oak while tuning down the heat.

Not the most interesting whiskey but nothing wrong about it. It’s a bit warmer than what the low proof suggests and lacks in body as it feels watery but becomes handy for those looking to make mixed drinks on a budget.

There are a few facts worth knowing about the Templeton Rye:

  • The mash bill is comprised of 95% rye and 5% malted barley.
  • Aged for 4 years in charred new American oak casks.
  • Won Double Gold at the SIP Awards and a Gold Medal at the San Francisco World Spirits Competition in 2020.
  • Crafted at MGP of Indiana.

High West vs Templeton Rye: Price comparison

Prices are approximate and stated in USD:

WhiskeyPrice
High West Double Rye$28
Templeton Rye$28

High West Double Rye vs Templeton Rye: Which is better?

The High West is a sweeter and smoother whiskey

  • The High West provides better value than the Templeton Rye making a better sipper. It is sweet and tasty, mild on rye spice, with very little burn despite having a higher proof and yet easy to drink.
  • The Templeton makes a better mixer, though. Its peppery and spicy profile will add a nice kick to your Manhattan or Old Fashioned.

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