Old Grand Dad vs Old Grand Dad Bonded: Bourbon Comparison

Last Updated on: 9th April 2024, 09:11 pm

J Highland

J Highland is a certified sommelier with 30 years in the liquor industry, owning a pub, a liquor store, and moonlighting as a spirits distiller.

Discover the differences between Old Grand Dad vs Old Grand Dad Bonded in this in-depth comparison and decide which bourbon is better for You!

Quick Note: Running a pub and liquor store provides me ample access to various spirits, in addition, I moonlight as a spirits distiller. I assess them using customer feedback, expert opinions and online research.

Written by: J Highland

Old Grand Dad vs Old Grand Bonded: Comparison

Old Grand Dad: A straightforward, budget-friendly bourbon with a notable rye spice. Its vanilla and oak profile makes it a solid everyday choice for those who appreciate a smooth sip without seeking complexity.

Old Grand Dad Bonded: Steps up the game with a 100 proof that brings more body and a spicy kick, offering a deeper exploration of rye-forward flavors at a great value. Ideal for those who enjoy a more robust bourbon experience without a hefty price tag.

Key Difference: The Old Grand Dad Bonded is bottled at 100 proof whilst the regular OGD is at 80 proof.

Verdict: Old Grand Dad serves as a reliable, easy-drinking option for casual bourbon fans, while Old Grand Dad Bonded appeals to enthusiasts looking for a spicier, fuller experience on a budget. Each provides a distinct take on traditional bourbon, catering to different tastes and occasions, states whiskey expert Neil Coleman.

Related: Best Old Grand Dad Bourbons

Old Grand Dad: A Sweet & Spicy, Everyday Sip (But Don’t Expect Fireworks)

Nose: Vanilla, oak, rye spice
Palate: Rye spice, oak, sweet corn, brown sugar, cinnamon
Finish: Short-lived, warm, spicy
Alcohol content: 80 proof (40% ABV)
How to drink: Add water
Similar to: Jim Beam

Aroma: This bourbon opens with a welcoming sweetness of vanilla and rye spice, warmed by touches of oak. Think freshly baked cookies with a peppery kick.

Taste: Rye takes center stage, mingling with oaky notes and hints of sweet corn, brown sugar, and cinnamon. Imagine a rye bread toast slathered with butter and sprinkled with sugar.

Finish: It’s short and slightly warm, leaving a whisper of oak spice on your tongue. Think of a gentle fade-out, not a dramatic finale.

The Good: Easy to sip, smooth, and affordable. Makes a great everyday bourbon for casual drinks. The rye spice adds a nice twist to classic cocktails.

The Not-So-Good: Lacks the complexity and depth of pricier options. Feels a bit thin and watered down, especially compared to its higher-proof past. Doesn’t linger long on the palate.

Overall: A reliable, budget-friendly choice for casual sipping or mixing. Don’t expect fireworks, but it delivers a pleasant, uncomplicated experience.

Bonus Facts:

No age statement, but the rye-heavy mashbill adds character.
Founded in 1882 and rich in history, choć ownership has changed hands.
The face on the label? That’s Basil Hayden, the rye whiskey pioneer!

Tip: If you crave bolder flavors, explore higher-proof bourbons or those with longer aging. But for a no-fuss, everyday sip, Old Grand Dad gets the job done.

Old Grand Dad Bonded: Budget Beam or Spicy Surprise?

Nose: Vanilla, caramel, peaches
Palate: Rye spice, cinnamon, oak, peanut, black pepper
Finish: Oak, baking, rye spice
Alcohol content: 100 proof (50% ABV)
How to drink: Add water
Similar to: Old Grand Dad 114

First whiff: Sweetness takes center stage with vanilla, caramel, and a hint of peach, but a touch of alcohol peeks through. Think dessert with a boozy edge.

First sip: Robust oak, cinnamon, and rye spice hit first, then transition to caramel, roasted peanuts, and a touch of black pepper. A flavor journey!

Finish it: Moderate length with lingering oak, baking spices, and rye warmth. Not overwhelming, but noticeable.

The verdict: Enjoyable neat, with a surprising complexity hidden beneath the initial sweetness. Not your average budget bourbon.

Heatwave? Not so much: The 100 proof packs a punch, but it’s manageable. Water helps tame the spice if needed.

Basil Hayden’s budget buddy? They share the same mash bill, but this one brings the spice! A bolder alternative for rye lovers.

Bonus facts:

Aged at least 4 years under government supervision, all from the same calendar year.
63% corn, 27% rye, and 10% malted barley mash bill.
Crafted at the Jim Beam Distillery alongside Knob Creek and more.

So, should you try it?

Want a flavorful, budget-friendly bourbon with some rye kick? This is your guy!
Prefer smooth, easy-drinking options? This might be too bold for you.
Open to exploring rye-forward bourbons without breaking the bank? Give Old Grand Dad Bonded a shot!

Remember, the best bourbon is the one you enjoy most. This one offers complexity and value, but consider your spice preference before diving in. There’s a bourbon for everyone out there!